Salad with Raw Wraps Chips, Mix Greens and Superfood spices
Ingredients:
Arugula
Mix Greens
Cherry Tomato
Avocado
Bell pepper
Cucumber
Raw Corn
Onion
Lime
Olive Oil
Turmeric
Salt
Instruction:
Cut gluten free wraps on small strips, seasoning it with Olive oil, Salt, Dry Parsley, Garlic Powder. Put in to the dehydrator for 3 hours till its crispy. Wash and cut all the vegetables in to the bowl. Use Lime and Olive oil as the dressing. Put dry strips on top. Enjoy amazing and healthy wraps!