WrawP Veggie Wraps are made from 100% organic, clean, farm-fresh veggies and fruits and loaded with super-food spices that will fuel your body with simple love. Dehydrated at a very low temperature, our raw wraps have a 12-month shelf life and do not need to be refrigerated. They are vegan, plant-based, raw, paleo friendly, gluten free, dairy free, nut free, egg free and GMO-free. You can eat them as is, bake them, pan-fry them and so much more. They are scrumptiously pliable, won’t break and will delight your taste buds with each healthy bite.

Our Spirulina Veggie Wrap comes packed with organic spirulina health benefits. Perfectly paired with fresh, savory ingredients.

3 mini-sized wraps are included in each package.

WrawP wraps ingredients come direct from organic veggie farms!! They are: USDA Organic, Gluten-Free, Low Carb, Paleo, No Dairy, No Wheat, No Preservatives, No Eggs and Dehydrated (Not Baked or Processed) to ensure every bite is naturally loaded with body-loving nutrients.

Nutritional Benefits:

zucchini: Contains zero fat, and is high in water and fiber. It also contains significant amounts of vitamins B6, riboflavin, folate, C, and K, and minerals, like potassium and manganese.

apple: free of fat, sodium and cholesterol. A medium-sized apple contains 4 grams of dietary fiber, which is 17% of the daily recommended value for Americans. Additionally, your skin benefits when you eat apples, thanks to a few B vitamins and also vitamin C.

flax seed: a good source of protein, fiber and omega-3 fatty acids, in addition to being a rich source of some vitamins and minerals.

spirulina: contains significant amounts of calcium, niacin, potassium, magnesium, B vitamins and iron. It also has essential amino acids (compounds that are the building blocks of proteins).

turmeric: very low in Cholesterol and Sodium. It is also a good source of Vitamin C and Magnesium, and a very good source of Dietary Fiber, Vitamin B6, Iron, Potassium and Manganese.

onion: high in vitamin C, onions are a good source of dietary fiber, and folic acid. They also contain calcium, iron, and have a high protein quality (ratio of mg amino acid/gram protein). Onions are low in sodium and contain no fat. Onions contain quercetin, a flavonoid (one category of antioxidant compounds).

black salt: impurities that include sulfates, sulfides, iron and magnesium.

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Note: WrawPs are dehydrated and not baked to preserve nutrients including vitamins and minerals. To soften the wrap, when you take out of package, simply add your favorite spreads. The texture will soften to perfection from the moisture from your spreads (hummus, etc).

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