Loading... Please wait...

Recipes - wrawp

Tips on using WrawP

Posted


Tips:

1. If kept below 70°F WrawP tends to get hard. To soften, keep WrawP  at room temperature (72°F or above) for at least 30 min. To speed up the process, you can put your WrawP on a hot pan for a couple of seconds.

2. If the WrawP feels a bit dry or difficult to roll, drizzle some water on top. WrawP will absorb the moisture and become soft. Do not use too much water as a little goes a long way!

3. Unused gluten free wraps packages should always be zipped to prevent over-drying or absorbing extra moisture from the environment.

We have 2 special flavors: ChiaRawBerri and Energizing Morning (Sweet) that have a texture similar to fruit leather and are good just by themselves or with fruit and cream.

Our 6 savory flavors are: OriginalSpirulinaSpicySmokey HeavenAsian and Veggie Life.Their texture allows them to be flexible and pliable so they are great for wraps, pizza crust, or any creation you come up with!

Spicy Lentil Meatball Vegan Wraps

This taco-style recipe has our Spicy Wrawp Vegan Wraps as the star of the dish, plus you’ll make lentil meatballs which is mega-fun!Serving size: 4 servings (plus leftovers)Prep Time: 25 minTotal time: 45 min (plus soaking time)For Spicy Lentil Meatball Vegan Wraps with Ume Pepita Cream you’ll need the following ingredients:1 cup unsalted pepitas5 tbsp. fresh lime juice (about 3 limes)1/4 tsp. [...]

Read More »


Gluten Free Pizza Crust with Toasted Cumin

Serves 6!This recipe features our Spirulina Gluten-Free Pizza Crust. Generous amounts of toppings makes this a fork-and- knife pizza. You can save leftover cabbage for sandwiches.Serving size: 3 servingsPrep Time: 20 minTotal time: 30 minFor Chickpea and Red Cabbage Gluten Free Pizza with Toasted Cumin you’ll need the following ingredients:1 1/2 Tbs. olive oil, divided 6 cups red cabbage, thinly sliced ¼ cup [...]

Read More »


Spicy Vegan Wraps With Tangy Almond Sauce

This raw vegan wrap recipe tastes just as good as it sounds. Both savory wraps and sweet wraps, it is such a perfect meal that covers all of the different flavors. And it leaves nothing to be yearned for! These are perfect for lunch, dinner, or snack. Importantly, these wraps are incredibly packed with nutrients. I used the [...]

Read More »


Chipotle Shrimp Paleo Wraps

This quesadilla-style recipe features our Spirulina Wrawp Paleo Wrap and who doesn’t love shrimps or chipotle?! Let’s get to it!Serving size: 4 servings (plus 1 1/2 cups salsa for leftovers)Prep Time: 35 minTotal time: 50 min (plus soaking time)For Chipotle Shrimp Paleo Wraps you’ll need the following ingredients:4 tomatillos, husked2 cups seeded and diced tomatoes1/4 cup diced red onion1 tbsp. seeded and [...]

Read More »


Southern Thai Fresh Vegan Wraps Recipe

Craving something Thai and light? Looking for something vegan and delicious? Search no further! What we have here is the perfect snack. Deliciously healthy, these Thai and vegan wraps will be your favourite go to vegan wraps recipe. Think of these wraps as vegan tortilla-wrapped salads with a dressing for dipping. Fresh vegan wraps are easy [...]

Read More »


Video - Veggie Hummus WrawP

Veggie Hummus WrawP video recipe. This easy wrap recipe is as good for dinner and lunch, or even breakfast. 100% Paleo and Gluten-free friendly wraps!

Read More »


Video - Almond Butter Banana WrawP

This is a WrawP fantastic meal idea for your kids! lunch or breakfast on the run. 

Read More »


Bell Pepper WrawP

Want to keep it simple and quick? Try this easy recipe for those days when you're on the go!What you will need:Any flavored WrawPRed bell pepper hummus (any hummus will work)Spring mixRed Bell PeppersTomatoAvocado Cut gluten free wraps in half to result in 2 wraps. Spread hummus on WrawP's, add spring mix, sliced bell peppers, tomato and avocado. [...]

Read More »



Popular Brands

News

newsletter