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Broccoli Raab Organic Pizza Crust Flatbread

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Grab our Original Wrawp Organic Pizza Crust pack and a jar of your favorite tomato sauce to make an easy and healthy pizza that gets gourmet flare from broccoli raab. You’ve never had such a high-end-style dish in just 30 minutes with four easy steps.

Serving size: 6 servings

Prep Time: 30 min or less

Total time: 30 min

For Broccoli Raab Organic Pizza Crust Flatbread you’ll need the following ingredients:

Original Wrawp Organic Pizza Crusts

1 1-lb. trimmed bunch broccoli raab

1 Tbs. garlic oil

1 cup prepared marinara sauce of your choice

12 chopped pitted kalamata olives

3 1/2 oz. finely crumbled or shaved goat's milk feta (or goat cheese or feta)

1/4 cup diced roasted yellow bell pepper (optional)

Directions

  • Preheat oven to 450°F. Bring 2 inches of water to a boil in large saucepan. Add broccoli raab, cover pan, and cook for 4 minutes. Turn greens with tongs, and cook 4 minutes more, or until bright green. Drain, and coarsely chop.
  • Heat oil in skillet over medium heat. Add broccoli raab, and cook for 10 minutes.
  • Spread marinara sauce over Original Wrawp Organic Pizza Crust. Scatter broccoli raab pieces over sauce, and top with olives, cheese, and bell pepper (if using).
  • Bake on bottom oven rack for 5-7 minutes, or until crust is crispy. Serve cut in slices

And that’s it! Enjoy! We hope you’ll come back for more amazing Organic Pizza Crust recipes. Do not hesitate to check them out, for example Hominy Vegan Pizza Crust Quesadillas with Grilled Tomatillo Salsa or White Bean, Brussels Sprouts and Pomegranate Low Carb Pizza.

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